Red violations are those most likely to cause food-borne illness and must be corrected immediately if feasible or according to a compliance schedule established by the health officer. Blue violations relate to the overall cleanliness and condition of operation and must be corrected according to a compliance schedule established by the health officer. Any establishment receiving more than 45 red demerit points or more than 65 total demerit points will be automatically reinspected in 10 days. If an establishment exceeds those limits twice in a calendar year, the permit will be suspended immediately.
Cafe Love
Oct. 15: Routine check
0 red 0 blue
205 Fourth Ave. E, Olympia
Comments: Red — None noted. Blue — None noted.
Compliance rating: 100 percent.
Kitzel’s Crazy Delicious Deli
Oct. 11: Routine check
0 red 8 blue
514 Capitol Way S, Olympia
Comments: Red — None noted. Blue — Ice scoops are being stored directly on top of ice machine. Dishwasher is without sanitizer.
Compliance rating: 98 percent.
4th Ave. Ale House & Eatery
Oct. 11: Routine check
0 red 0 blue
210 Fourth Ave. E, Olympia
Comments: Red — None noted. Blue — None noted.
Compliance rating: 100 percent.
Puccini’s Venetian Subs
Oct. 15: Routine check
15 red 10 blue
5500 Corporate Loop Court SE, Lacey
Comments: Red — Back handwash sink did not have hand soap. Foodhandler cards were not available. Blue — Sanitizing solution was not detected in wiping cloths. Drain under sink needs additional cleaning.
Compliance rating: 94 percent.
Jimmy’s
Oct. 15: Routine check
10 red 5 blue
5401 Corporate Center Loop SE, Lacey
Comments: Red — Handwash sink in the kitchen and women’s restroom were out of paper towels. Blue — No sanitizing solution detected for wiping cloths.
Compliance rating: 96 percent.
Pizza Time
Oct. 11: Routine check
0 red 0 blue
920 Hensley Drive NE, Olympia
Comments: Red — None noted. Blue — None noted.
Compliance rating: 100 percent.
Curry Corner
Oct. 10: Routine check
10 red 0 blue
9408 Martin Way E, Olympia
Comments: Red — Food in walk-in was 44 degrees. Cold holding/storage must maintain 41 degrees or colder. Blue — None noted.
Compliance rating: 97 percent.
Pho Mania
Oct. 11: Routine check
0 red 0 blue
7837 Martin Way E, Olympia
Comments: Red — None noted. Blue — None noted.
Compliance rating: 100 percent.
Sampan Restaurant
Oct. 11: Routine check
10 red 5 blue
932 Hensley St. NE, Olympia
Comments: Red — Handwash sink in kitchen blocked with a tub of dishes. Blue — Both dishwashers do not reach minimum temperature required to properly sanitize dishes and utensils.
Compliance rating: 96 percent.
Happy Teriyaki #4
Sept. 25: Routine check
40 red 5 blue
8205 Martin Way SE, Lacey
Comments: Red — Improper cooling methods in walk-in had chicken at 66 degrees. Food in make-case was 45-47 degrees. Cold storage/holding must maintain 41 degrees or colder. Blue — Some workers are missing food handler cards.
Compliance rating: 89 percent.
Happy Teriyaki #3
Oct. 16: Routine check
10 red 13 blue
1107 College St. SE, Lacey
Comments: Red — Hot water was not working at handwash sink. Blue — Chicken thawing at room temperature. Repairs are needed to walk-in cooler exterior.
Compliance rating: 94 percent.
Peppers
Oct. 16: Routine check
0 red 0 blue
114 Cherry St. SE, Olympia
Comments: Red — None noted. Blue — None noted.
Compliance rating: 100 percent.
Saigon Rendezvous
Oct. 16: Routine check
0 red 0 blue
117 Fifth Ave. W, Olympia
Comments: Red — None noted. Blue — None noted.
Compliance rating: 100 percent.
China House
Oct. 16: Routine check
0 red 0 blue
4740 Yelm Highway SE, Lacey
Comments: Red — None noted. Blue — None noted.
Compliance rating: 100 percent.
Farelli’s Pizza & Pool Co.
Sept. 25: Routine check
0 red 5 blue
4870 Yelm Highway SE, Lacey
Comments: Red — None noted. Blue — No santizer detected in final rinse of bar dishwasher.
Compliance rating: 98 percent.
