Published December 05, 2012
Restaurant Inspections for Dec. 5
Comments are taken directly from latest county inspection reports, which are available at each food establishment and at the Thurston County Environmental Health Office. For questions concerning these reports, contact the health office at 360-867-2667.Red violations are those most likely to cause food-borne illness and must be corrected immediately if feasible or according to a compliance schedule established by the health officer. Blue violations relate to the overall cleanliness and condition of operation and must be corrected according to a compliance schedule established by the health officer. Any establishment receiving more than 45 red demerit points or more than 65 total demerit points will be automatically reinspected in 10 days. If an establishment exceeds those limits twice in a calendar year, the permit will be suspended immediately. ArbysNov. 20: Routine check15 red 30 blue2528 Harrison Ave., OlympiaComments: Red Several employees had missing or expired food handler cards. Hot water to handsinks, including the restrooms, is not working properly. Blue Missing panel above walk-in cooler needs to be replaced. Buns stored in rack on the ground. Freezer has a problem with condensation. Dirty water is puddling beneath the stove in back. There is a lack of adequate cleaning inside the facility. Compliance rating: 89 percent.Infernos PizzaNov. 21: Routine check10 red 3 blue111 Tumwater Blvd., TumwaterComments: Red No hot water at handwash sink near pizza oven. Blue Cheesecake knife stored on wire shelf, which is not a cleanable surface. Compliance rating: 96 percent.El Rey Burro IINov. 21: Routine check5 red 13 blue608 Yelm Ave., YelmComments: Red Inside food prep cooler was 42-44 degrees. Cold storage/holding must be 41 degrees or colder. Blue Faucet does not reach all three basins. Food residual on food prep cooler along the door seals. Gravity system for plumbing needs to be fixed. Compliance rating: 95 percent.Jack in the BoxNov. 21: Routine check5 red 10 blue110 Trosper Road, TumwaterComments: Red Six food handler cards are missing, including a manager. Blue Floor and walls are in need of more frequent cleaning. Compliance rating: 96 percent.TrinacriaNov. 20: Routine check0 red 0 blue113 Capitol Way N, OlympiaComments: Red None noted. Blue None noted. Compliance rating: 100 percent.Brewery City PizzaNov. 21: Routine check30 red 3 blue5150 Capitol Blvd., TumwaterComments: Red Pasta and cooked chicken not cooled in two-inch shallow pans. Blue Pizza boxes stored directly on floor. Compliance rating: 92 percent.The Landmark TavernNov. 27: Routine check0 red 5 blue313 Sussex Ave. W, TeninoComments: Red None noted. Blue Restroom doors propped open. Compliance rating: 98 percent.Scotty Bs DinerNov. 27: Routine check0 red 0 blue500 Sussex Ave. E, TeninoComments: Red None noted. Blue None noted. Compliance rating: 100 percent.Wagners Bakery and DeliNov. 27: Routine check0 red 0 blue1013 Capitol Way S, OlympiaComments: Red None noted. Blue None noted. Compliance rating: 100 percent.SubwayNov. 20: Routine check5 red 2 blue3959 Martin Way, LaceyComments: Red Some workers are missing food handler cards. Blue Repairs are needed to walls and other areas where open or where there is plumbing access. Compliance rating: 98 percent.Pauls Burger TeriyakiNov. 20: Routine check25 red 3 blue3959 Martin Way E, LaceyComments: Red Partially cooked chicken was at 67 degrees on counter. Food should be cooled in shallow pans in cooler at 41 degrees or colder. Blue In-use utensils in water at room temperature. Compliance rating: 92 percent.Dairy QueenNov. 20: Routine check0 red 0 blue6530 Capitol Blvd., TumwaterComments: Red None noted. Blue None noted. Compliance rating: 100 percent.