The evening features an organic meal prepared by professional Chef Bill Lepman, followed by a presentation on "Valuing Natural Capital: A New Approach to Protect and Conserve Healthy Ecosystems" by Lola Flores of Earth Economics.
In addition, the evening will feature live music from the band Bevy and special recognition of volunteers and the group's Partners of the Year.
The cost of the dinner is by donation, with different levels suggested.
Reservations are available online at www.nativeplantsalvage.org or by calling 360- 867-2166.

