Restaurant Inspections for Jan. 31
Comments are taken directly from latest Thurston County inspection reports, which are available at each food establishment and at the Thurston County Environmental Health Office. For questions concerning these reports, contact the health office at 360-867-2667.
Red violations are those most likely to cause food-borne illness and must be corrected immediately if feasible or according to a compliance schedule established by the health officer. Blue violations relate to the overall cleanliness and condition of operation and must be corrected according to a compliance schedule established by the health officer. Any establishment receiving more than 45 red demerit points or more than 65 total demerit points will be automatically reinspected in 10 days. If an establishment exceeds those limits twice in a calendar year, the permit will be suspended immediately.
Mayan Family Restaurant
2120 Marvin Road NE, Olympia
Dec. 21: Routine check (0 red; 2 blue)
Comments: Red – None noted. Blue – The floor is getting black from spills.
Compliance rating: 99 percent.
Sushi Go-Round
1360 Galaxy Drive SE, Lacey
Dec. 21: Routine check (0 red; 0 blue)
Comments: Red – None noted. Blue – None noted.
Compliance rating: 100 percent.
Nickelby’s
600 Trosper Road SW, Tumwater
Dec. 26: Routine check (0 red; 3 blue)
Comments: Red – None noted. Blue – Place “Employees must wash hands” sign in employee’s men’s restroom and public restrooms.
Compliance rating: 99 percent.
Leo’s Grill
2725 93rd Ave. SW, Olympia
Dec. 26: Routine check (20 red; 2 blue)
Comments: Red – Mixed vegetables on steam table are 133 degrees. Hot holding must be 140 degrees or above. Counter sandwich cooler is 43 degrees on top, and bottom is 45 degrees. Cold holding and storage must be 41 degrees or colder. At least two employees are without food handler cards. Two cook’s thermometers were not reading properly. Blue – Ceiling holes above steam table and rear kitchen with insulation hanging out. Needs repair now.
Compliance rating: 94 percent.
Mason Dixon Line Restaurant
9900 Highway 12 SW, Rochester
Dec. 26: Routine check (0 red; 0 blue)
Comments: Red – None noted. Blue – None noted.
Compliance rating: 100 percent.
Silvers Saloon
2752 Pacific Ave. SE, Olympia
Dec. 28: Routine check (15 red; 0 blue)
Comments: Red – Cook did not have a food handler card. Top of sandwich countertop cooler, sour cream was 52 degrees. Blue – None noted.
Compliance rating: 96 percent.
Denny’s #7873
Dec. 27: Routine check (5 red; 2 blue)
108 College St. SE, Lacey
Comments: Red – Prep cooler on cook’s line has standing water in the bottom. Blue – Some additional cleaning is needed in corners, edges, and under equipment.
Compliance rating: 98 percent.
Brewery City Pizza
4353 Martin Way, Lacey
Dec. 27: Routine check (0 red; 5 blue)
Comments: Red – None noted. Blue – Gap under back delivery doors need new seals.
Compliance rating: 98 percent.
Red Lobster
4505 Martin Way E., Lacey
Dec. 27: Routine check (0 red; 0 blue)
Comments: Red – None noted. Blue – None noted.
Compliance rating: 100 percent.
O’Blarney’s
4411 Martin Way E., Lacey
Dec. 27: Routine check (10 red; 10 blue)
Comments: Red – Hot water turned off at hand-wash sink. Blue – Food stored on the floor of walk-in. Additional cleaning needed in corners, edges, and under equipment. In-use knives need to be stored in ice.
Compliance rating: 96 percent.
Shari’s Restaurant
4525 Martin Way E., Lacey
Dec. 27: Routine check (25 red; 2 blue)
Comments: Red – Country gravy was 111-119 degrees on steam table. Foods must be reheated to 165 degrees, and then held at 140 degrees. Blue – Additional cleaning needed in corners, edges, and under equipment.
Compliance rating: 93 percent.
Souru Teriyaki
4820 Yelm Highway SE, Lacey
Dec. 27: Routine check (5 red; 7 blue)
Comments: Red – Cooked food stored in grocery bags. Blue – Raw meat was in refrigerator at 46 degrees. Lots of areas in kitchen need deep cleaning.
Compliance rating: 97 percent.
Nammy’s Deli Sandwich
513 Capitol Way S., Olympia
Jan. 3: Routine check (10 red; 0 blue)
Comments: Red – Equipment and utensils being drained in hand-wash sink. Blue – None noted.
Compliance rating: 97 percent.
McDonalds
715 Plum St., Olympia
Jan. 2: Routine check (0 red; 3 blue)
Comments: Red – None noted. Blue – Ice scoop being stored on top of ice machine.
Compliance rating: 99 percent.
The Mark
407 Columbia St. SW, Olympia
Dec. 21: Routine check (0 red; 0 blue)
Comments: Red – None noted. Blue – None noted.
Compliance rating: 100 percent.