Update: More body parts found during search

Staff writerNovember 10, 2013 

A search for more body parts Sunday afternoon on the Nisqually Indian Reservation -- a search that was triggered Saturday after a dog found the lower portion of a human leg with foot -- turned up a human rib cage, pelvis, parts of a skull, a jawbone with teeth and tissue-type matter, a Thurston County Sheriff’s Sergeant said. 

The mostly skeletal remains of a rib cage and pelvis were found by a dog team about 1:30 p.m. Sunday, followed by the other human remains later in the day. 

All of it was then turned over to the Thurston County Coroner’s Office, Sgt. Ray Brady said. 

The search took place around the 13600 block of Peter Kalama Drive, as well as areas near the Nisqually River, an old fish hatchery and on adjacent roads in the area. The rib cage and pelvis were found near the hatchery, he said.

Age, race and gender of the human remains still needs to be determined, Brady said, plus the Sheriff’s Office will be matching that information to any missing persons or runaways.

“There’s enough to hopefully identify the person,” he said.

Brady added that it appeared as though animals had scattered the remains.

He said Sunday’s search, which began at 8 a.m. and involved about 30 search and rescue volunteers and dog teams, wrapped up about 6 p.m.

Sunday’s search was the extension of a search that began Saturday afternoon after a dog returned to its owner in the 13600 block of Peter Kalama Drive on the Nisqually Indian Reservation with the lower portion of a leg with foot.

The lower portion of the human leg that was found on Saturday was partly skeletal, Brady said.

Thurston County Coroner Gary Warnock added that some tissue was attached.

Warnock said Saturday that the leg would be examined for tool marks, such as those created by a handsaw or something electric. 

Brady said anyone with information is asked to call Thurston County dispatch at 360-704-2740 or Crime Stoppers at 800-222-TIPS.

 

 

 

Rolf Boone rboone@theolympian.com 360-754-5403

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