Restaurant Inspections for May 14

OlympianMay 14, 2014 

RESTAURANT INSPECTIONS

Comments are taken directly from the latest Thurston County inspection reports, which are available at each food establishment and at the Thurston County Environmental Health Office. For questions concerning these reports, contact the health office at 360-867-2667.

Reading inspection scores:

Attention should be given to the type of violation (red versus blue) and whether the restaurant has a history of red violations or repeat violations.

Red violations are those most likely to cause food-borne illness and must be corrected immediately if feasible or according to a compliance schedule established by the health officer. Example: not keeping food at the right temperature.

Blue violations relate to the overall cleanliness and condition of operation and must be corrected according to a compliance schedule established by the health officer. Example: a worn floor that needs replacing.

SOUTH BAY BBQ

619 Legion Way, Olympia

April 25: Routine check (0 red; 0 blue)

PAPRIKA CATERING

455 North St., Tumwater

April 25: Routine check (0 red; 0 blue)

PEPPERS MEXICAN RESTAURANT

114 Cherry St., Olympia

April 25: Routine check (25 red; 0 blue)

Comments: Red — Bare hand contact with ready-to-eat food was observed.

DAIRY QUEEN

19742 Old Highway 99, Rochester

April 24: Routine check (0 red; 0 blue)

NAMMY’S DELI & SANDWICHES

513 Capitol Way S, Olympia

April 23: Routine check (0 red; 3 blue)

Comments: Blue — Debris accumulation on floor underneath equipment.

DINGEY’S

Olympia Farmers Market

April 24: Routine check (0 red; 0 blue)

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