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A lighthearted look at Black Friday madness 1:57

A lighthearted look at Black Friday madness

Olympia Indivisible shares the reasons why it opposes the GOP tax reform 0:56

Olympia Indivisible shares the reasons why it opposes the GOP tax reform

Worst case earthquake scenario for Seattle 0:32

Worst case earthquake scenario for Seattle

Doug Baldwin's message to Seahawks mates after Jacksonville loss: 'Embrace adversity' 1:27

Doug Baldwin's message to Seahawks mates after Jacksonville loss: 'Embrace adversity'

Russell Wilson at JAX: 'Shoot, we should have won that game' 2:08

Russell Wilson at JAX: 'Shoot, we should have won that game'

Olympia Choral Society's 20th Christmas Concert 2:23

Olympia Choral Society's 20th Christmas Concert

Covfefe, Meryl Streep and North Korea - Remembering some of Trump's most controversial tweets 2:12

Covfefe, Meryl Streep and North Korea - Remembering some of Trump's most controversial tweets

Trump calls Sen. Warren ‘Pocahontas’ at event honoring Native Americans 1:54

Trump calls Sen. Warren ‘Pocahontas’ at event honoring Native Americans

Seahawks' Earl Thomas ticked Seahawks lost at JAX to 'subpar quarterback' 1:29

Seahawks' Earl Thomas ticked Seahawks lost at JAX to 'subpar quarterback'

Cheeky preflight routine draws laughs from passengers 1:51

Cheeky preflight routine draws laughs from passengers

  • VIDEO: Olympia's Our Table restaurant becoming a local dining destination

    With a large group of breakfast patrons already waiting at the door for their 9 a.m. opening, Our Table co-owners and chefs Brad Thompson and Mike Holbein starts out with omelet orders at their downtown Olympia restaurant.

With a large group of breakfast patrons already waiting at the door for their 9 a.m. opening, Our Table co-owners and chefs Brad Thompson and Mike Holbein starts out with omelet orders at their downtown Olympia restaurant. Steve Bloom sbloom@theolympian.com
With a large group of breakfast patrons already waiting at the door for their 9 a.m. opening, Our Table co-owners and chefs Brad Thompson and Mike Holbein starts out with omelet orders at their downtown Olympia restaurant. Steve Bloom sbloom@theolympian.com

Our Table serves Eastside Club customers, and breakfast, too

January 24, 2016 04:06 PM

UPDATED February 05, 2016 05:58 AM

More Videos

A lighthearted look at Black Friday madness 1:57

A lighthearted look at Black Friday madness

Olympia Indivisible shares the reasons why it opposes the GOP tax reform 0:56

Olympia Indivisible shares the reasons why it opposes the GOP tax reform

Worst case earthquake scenario for Seattle 0:32

Worst case earthquake scenario for Seattle

Doug Baldwin's message to Seahawks mates after Jacksonville loss: 'Embrace adversity' 1:27

Doug Baldwin's message to Seahawks mates after Jacksonville loss: 'Embrace adversity'

Russell Wilson at JAX: 'Shoot, we should have won that game' 2:08

Russell Wilson at JAX: 'Shoot, we should have won that game'

Olympia Choral Society's 20th Christmas Concert 2:23

Olympia Choral Society's 20th Christmas Concert

Covfefe, Meryl Streep and North Korea - Remembering some of Trump's most controversial tweets 2:12

Covfefe, Meryl Streep and North Korea - Remembering some of Trump's most controversial tweets

Trump calls Sen. Warren ‘Pocahontas’ at event honoring Native Americans 1:54

Trump calls Sen. Warren ‘Pocahontas’ at event honoring Native Americans

Seahawks' Earl Thomas ticked Seahawks lost at JAX to 'subpar quarterback' 1:29

Seahawks' Earl Thomas ticked Seahawks lost at JAX to 'subpar quarterback'

Cheeky preflight routine draws laughs from passengers 1:51

Cheeky preflight routine draws laughs from passengers

  • A lighthearted look at Black Friday madness

    More than 90 million people take advantage of Black Friday deals, undeterred by the fact that more people are injured or killed in shopping-related accidents than by sharks each year. Here’s a look at last year's madness of Black Friday shopping at stores nationwide.