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Health inspections

Establishment Date Type Red Blue

Java Flow May 16 Routine 10 5

207 Washington St. N., Olympia

COMMENTS: Red - Food-preparation sink not installed as required for level of food service. Blue - Food sink must be installed and indirectly drained. General - None noted. Compliance rating: 96 percent

Grabajava May 14 Routine 15 0

2135 Marvin Road N.E., Lacey

COMMENTS: Red - Worker washed hands first, but failed to use utensil to handle bun for hot dogs. No direct hand-to-food contact with ready-to-eat foods is a must to prevent the spread of germs. Blue - None noted. General - None noted. Compliance rating: 96 percent

Subway May 14 Routine 5 8

1401 Galaxy Drive N.E., Lacey

COMMENTS: Red - Hot dog roller holding hot dogs at 136-139°F. Blue -

Double-check valve is leaking. Fuzz on walk-in fans. Tray for beverages has water debris collected. General - None noted. Compliance rating: 96 percent

The Espresso Shack May 14 Routine 0 0

3009 Marvin Road N.E., Olympia

COMMENTS: Red - None noted. Blue - None noted. General - None noted. Compliance rating: 100 percent

Domino's Pizza May 11 Routine 0 0

10501 Creek St., Yelm

COMMENTS: Red - None noted. Blue - None noted. General - None noted. Compliance rating: 100 percent

Dairy Queen May 11 Routine 0 0

1202 Yelm Ave. E., Yelm

COMMENTS: Red - None noted. Blue - None noted. General - None noted. Compliance rating: 100 percent

* POINTS KEY: Red violations are those most likely to cause food-borne illness and must be corrected immediately if feasible or according to a compliance schedule established by the health officer. Blue violations relate to the overall cleanliness and condition of operation and must be corrected according to a compliance schedule established by the health officer. Any establishment receiving more than 45 red demerit points or over 65 total demerit points shall be automatically reinspected in 10 days. If an establishment exceeds those limits twice in a calendar year, the permit shall be suspended immediately. Comments are taken directly from latest county inspection reports, which are available at each food establishment and at the Thurston County Environmental Health Office. If you have any questions concerning these reports, contact the health office at 360-786-5490.

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