Restaurants

Here are Thurston County food inspection scores for Feb. 11

Comments are taken directly from the latest Thurston County Public Health and Social Services (PHSS) inspection reports, which are available for each food establishment, at the Thurston County Environmental Health Office and their website. For questions concerning these reports, contact the health office at 360-867-2667.

Report restaurant, grocery store, deli or bakery complaints online via the complaint form here: https://www.thurstoncountywa.gov/phss/Pages/eh-problem.aspx.

Reading inspection scores:

  • Attention should be given to the type of violation (red versus blue) and whether the establishment has a history of red violations or repeat violations.
  • Red violations are those most likely to cause food-borne illness and must be corrected immediately if feasible or according to a compliance schedule established by the health officer. Example: not keeping food at the right temperature.
  • Blue violations relate to the overall cleanliness and condition of operation and must be corrected according to a compliance schedule established by the health officer. Example: a worn floor that needs replacing.
  • If red points exceed 45, the county will require a reinspection within 10 business days. A reinspection also is required if total red and blue points exceed 65.
  • If red points exceed 100 and there’s a lack of managerial control, the county may shut down the establishment. The establishment may reopen after the person-in-charge develops a written course of action to correct all violations and demonstrates corrective action during a pre-opening inspection. Closures also may occur if there is an imminent health hazard, regardless of the total inspection points. The length of a closure may vary depending on the violation and timeframe for corrective actions.
  • Some common abbreviations: PHF/TCS is potentially hazardous food/time control for safety; RTE is ready to eat; PIC is person in charge; FWC is food worker card; CDI is corrected during inspection.

Main Chinese Buffet

5580 Martin Way E., Lacey

Food Service Establishment

Feb. 3: 75 red points; 0 blue points.

Comments:

  • The person-in-charge did not perform duties to maintain active managerial control.
  • A food worker washed their gloved hands after finishing a task.
  • Raw chicken was stored over raw pork. Raw meats must be stored in accordance to their cooking temperature to avoid potential cross contamination.
  • Cooked pork was cooled at a depth greater than 2-inches.
  • Cut lettuce and cantaloupe measured greater than 41 degrees.
  • An in-use chlorine sanitizer solution was too strong as prepared.

The Brick on Trosper

707 Trosper Road SW, Tumwater

Food Service Establishment and Drinking Establishment

Feb. 5: 20 red points; 5 blue points.

Comments:

  • There was no certified food protection manager upon request.
  • Some food worker cards were expired or missing.
  • A hand wash sink was blocked and lacked soap.
  • Food contact surfaces, including a potato dicer had visible build up and debris.

Rush In Alaskan Dumplings LLC

205 Fourth Ave. E., Olympia

Food Service Establishment

Feb. 3: 20 red points; 0 blue points.

Comments:

  • The person-in-charge was not performing duties to maintain active managerial control.
  • Whole shell raw eggs were stored on a top shelf above ready to eat foods.
  • TCS foods in two cold hold units measured greater than 41 degrees.

Olympia Food Co-op

921 North Rogers St. NW, Olympia

Food Service Establishment

Feb. 4: 10 red points; 3 blue points.

Comment:

  • A hand wash sink was blocked by grocer baskets in the basin.
  • A door to a toilet did not self close or latch.

Qdoba

2400 Marvin Road NE, Suite D, Lacey

Food Service Establishment

Feb. 5: 10 red points; 0 blue points.

Comments:

  • One hand sink lacked soap. Hot water for another hand sink was turned off.

The Greenery at The Evergreen State College

2700 Evergreen Parkway NW, Olympia.

Food Service Establishment

Feb. 4: 10 red points; 0 blue points.

Comments:

  • Tomatoes and lettuce on ice measured 40-51 degrees. Cold held TCS foods must be kept at or below 41 degrees.

Madres Espresso

3210 Cooper Point Road NW, Olympia

Coffee Shop

Feb. 4: 10 red points; 0 blue points.

Comments:

  • Employees added CBD, an unapproved additive, to drinks at customer request. The inspector directed the shop to provide single use CBD containers to customers and let them add it to their drinks themselves.

Chevron Food Mart

826 Union Ave. SE, Olympia

Grocery/Deli

Feb. 3: 5 red points; 5 blue points.

Comments:

  • Raw eggs were stored above ready to eat foods.
  • A sanitizer solution was not prepared at the time of inspection.

Starbucks

2350 Marvin Road NE, Lacey

Coffee Shop

Feb. 5: 5 red points; 0 blue points.

Comments:

  • Some food worker cards were unavailable.

Ralph’s Thriftway

1908 Fourth Ave. E., Olympia

Deli (Subway, Burrito Bar)

Feb. 4: 5 red points; 0 blue points.

Comments:

  • Cold held TCS foods, such as burritos and pasta, measured 46 and 43 degrees. Cold held TCS foods must be kept at or below 41 degrees.

Pizza Hut

205 Kenyon Road NW, Olympia

Food Service Establishment

Feb. 4: 5 red points; 0 blue points.

Comments:

  • Various food worker cards were expired.

Taqueria Perez LLC

3726 Pacific SE, Olympia

Mobile Food Unit

Feb. 3: 0 red points; 5 blue points.

Comments:

  • An in-use chlorine sanitizer solution was too weak as prepared.

Equal Latin Restaurant LLC

2752 Pacific Ave. SE, Olympia

Food Service Establishment

Feb. 3: 0 red points; 5 blue points.

Comments:

  • A dishwasher did not properly sanitize.

No violations

  • Olympia Coffee Roasting Co. 2824 Capitol Blvd. SE, Olympia. Coffee Shop. Feb. 5.
  • Little Caesars. 2106 Harrison Ave. NW, Suite B12, Olympia. Food Service Establishment. Feb. 4.
  • The Drop at The Evergreen State College. 2700 Evergreen Parkway NW, Olympia. Feb. 4.
  • IHOP. 3519 Martin Way E., Olympia. Food Service Establishment. Feb. 4.
  • Domino’s. 4538 Martin Way E., Olympia. Food Service Establishment. Feb. 4.
  • Broke Da Mouth LLC. 3726 Pacific Ave. SE, Olympia. Mobile Food Unit. Feb. 4.
  • Avenue Espresso. 3931 Martin Way E., Olympia. Coffee Shop. Feb. 4.
  • Olympia Food Co-op. 921 North Rogers St. NW, Olympia. Grocery Stores and Confectioneries. Feb. 4.
  • Wicked Pies Pizzeria. 421 Franklin St. SE, Olympia. Food Service Establishment. Feb. 3.
  • Uptown Grill. 514 Capitol Way S., Olympia. Food Service Establishment. Feb. 3.
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